Margo was invited to read from her debut cookbook, The Expat Kitchen, on Black Writers Reads hosted by Nicole Young
Margo was featured in the New York Times about her move to Portugal and how she made her circle of friends during the pandemic.
Margo Gabriel was invited to speak on the African Connections panel hosted by Paulo Amado and Andre Magalhães at Congresso dos Cozinheiros (Chef's Congress) 2021 at Nirvana Studios in Oeiras, Portugal.
Margo Gabriel was invited to speak on the African Connections through Gastronomy panel hosted by Batoto Yetu with guests Chef Elle Simone Scott and culinary professional, Tamika Francis. The conversation was moderated by José Neves of Batoto Yetu in Lisbon, Portugal.
Margo shared her experience moving to Portugal with the hosts of the Swirl Suite podcast.
Margo shared her journey as a food writer with Karla Lacey of Food for Thought podcast.
Margo was interviewed by the hosts of the Tackling Travel Podcast, Nicole Barrett and Kelly Fontenelle.
Margo was interviewed about her journey as a freelance writer by Dr. Geo host and producer of Table 86 Podcast.
Margo was interviewed about embracing her new life in Portugal with Nikki Innocent host and producer of Checkbox Other podcast.
Margo was interviewed about her journey as a culinary creative and writer by Chef Tarsha Gary host and producer of Freestyle Flavor podcast.